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Postmodern Jukebox photo by Emily Butler

 

Cabaret Events

NOTHING BEATS A CABARET!

Our Cabarets were voted "Best Cabaret" by Connecticut Magazine. Come find out why! Candelit cocktail tables are surrounded by clusters of seats on the main floor creating a cozy nightclub atmosphere.

Delicious soups, sandwiches and desserts are available for only $3.50 - $10. Food and bar, cash only. Doors to the main hall open one hour prior to curtain. Sorry, no BYO. Refreshment bars are located in the main and mezzanine lobbies. Patrons may enjoy food and refreshments at their seat throughout the auditorium. 
 

JORGENSEN CABARET MENU 2018/2019 


SANDWICHES (served with Kettle Chips):

Smoked Turkey BLT Croissant - $10

Smoked Turkey, Bacon, Lettuce, Tomato, Mayo, Croissant

Tuscan Bleu Roast Beef Sandwich - $10
Rare Roast Beef, Carmelized Onions, Baby Arugula, Bleu Cheese Dressing, Onion Kaiser

Lemon Basil Chicken Wrap - $10
Grilled Chicken, Lemon Basil Mayo, Lettuce, Grilled Spinach Wrap

Chickpea Salad Sandwich - $8
​​​​​​Chickpea Salad, Lettuce, White Ciabatta


SALADS:

Cobb Salad - $9

Grilled Chicken Breast, Cheddar, Bacon, Hard-Boiled Egg, Mixed Greens, Grape Tomatoes, Cucumbers, Honey Dijon Dressing

Greek Salad - $10
Mixed Greens, Feta, Red Onions, Kalamata Olives, Cucumbers, Green Peppers, Grape Tomatoes, White Balsamic Vinaigrette


EXTRAS:

Cheese Plate - $8
Havarti, Gouda, Fontina, Grapes, Strawberries, Assorted Crackers

Chef's Selection Soup of the Day OR Grain Salad - $4

Vegetables with Hummus - $2.50

Scrumptious Desserts - $4

Coffee, Tea, Spring Water - $1.50

Standard menu. Seasonal or special event menu changes may apply. 


 

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