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The Tap Pack


Cabaret Events


Our Cabarets were voted "Best Cabaret" by Connecticut Magazine. Come find out why! Candelit cocktail tables are surrounded by clusters of seats on the main floor creating a cozy nightclub atmosphere.

Delicious soups, sandwiches and desserts are available for only $4 - $12. Food and bar, cash only. Doors to the main hall open one hour prior to curtain. Sorry, no BYO. Refreshment bars are located in the main and mezzanine lobbies. Patrons may enjoy food and refreshments at their seat throughout the auditorium. 


SANDWICHES (served with Kettle Chips):

Smoked Turkey on Whole Grain Croissant - $12

Smoked Turkey, Herb Aioli, Alfalfa Sprouts, Tomato, Whole Grain Croissant

Roast Beef on "Everything" Brioche - $12
Rare Roast Beef, Swiss, Creamy Horseradish Slaw, "Everything" Brioche Bun

Lemon Basil Chicken Wrap - $12
Grilled Chicken, Lemon Basil Mayo, Green Leaf Lettuce, Grilled Spinach Wrap

Vegan A.L.T. on Ciabatta - $10
​​​​​​Avocado, Red Onion, Tomato, Green Leaf Lettuce, Alfalfa Sprouts, Vegan Mustard Aioli, White Ciabatta

SALADS (choice of dressing):

Garden Salad with Grilled Chicken - $11

Salad Greens, Grilled Chicken Breast, Cucumbers, Tomatoes, Green Peppers, Shredded Cheddar & Mozzarella

Greek Salad - $8
Salad Greens, Feta, Red Onions, Kalamata Olives, Cucumbers, Green Peppers, Tomatoes


Cheese Plate - $10
Havarti, Gouda, Fontina, Grapes, Assorted Crackers

Chef's Selection Soup of the Day - $4

Vegetables with Hummus - $4

Chocolate Parfait - $4

Chocolate Pudding, Crushed Oreos, Whipped Topping

Strawberry Shortcake Parfait - $4
Strawberries, Vanilla Pudding & Cake, Whipped Topping

Assorted Desserts by the Slice - $4

Coffee, Tea, Spring Water - $2

Standard menu. Seasonal or special event menu changes may apply.